Lunch Menu
Dine in 12% Tips will be added to the bill.
All Specials include: Soup of The Day, Slice of Cake of The Day, a cup of Coffee or Tea.
No refills
Additional Charges Apply to Substitution.
| Price | ||
|---|---|---|
| 1. Bolognese with Fired Egg and Rice | 肉 醬 煎 蛋 配 飯 | $19.95 |
| 2. Indian Butter Chicken with Raisin Basmati Rice & Naan Bread | 印 度 牛 油 雞 配 葡萄 飯 薄 餅 | $19.95 |
| 3. Pan Seared Chicken Steak In Mixed Mushroom W/ Rice and Spring Roll | 香 煎 什 菇 汁雞 扒 配 飯 菜 蔬 菜 春 卷 | $19.95 |
| 4. Beef Goulash with Fettuccine | 匈 牙 利 牛 仔 腩 配 寬 條 麵 | $21.95 |
| 5. Braised OX Tongue In Black Peppercorn Sauce with Rice | 黑 椒 汁 牛 脷 燴 飯 | $21.95 |
| 6. Curried Lamb Stew with Wild Rice | 咖 哩 羊 肉 配 野 米 飯 | $22.95 |
| 7. Honey Glazed Smoked Pork Chop with Potato & Vegetable | 蜜 糖 煙 猪 扒 配 薯 菜 | $20.95 |
| 8. Chicken Breast & Italian Sausage in Tomato Cream Sauce With Penne | 燒 雞 胸 辣 肉 腸 忌 廉 番 茄 汁 配 大 通 粉 | $20.95 |
| 9. Braised Duck Leg in Bacon & Mushroom Sauce With Fettuccine | 煙 肉 蘑 菇 汁 炆 鴨 脾 配 寬 條 麵 菜 | $21.95 |
| 10. Pan Seared Sole Filet “Almondine “w/Potato & Vegetable | 香 煎 龍 脷 柳 杏 仁 檸 檬 牛 油 配 薯 菜 | $22.95 |
| 11. Half Lobster Bay Scallops & Shrimps in Rose Sauce w/ Spinach Pasta | 玫瑰 汁1/2 龍蝦珍珠帶子蝦配菠菜麵 | $26.95 |
| 12. 6 OZ AAA Rib Eye Steak with Sautéed Onion, Potato & vegetable | 6 OZ AAA 西冷牛扒配炒洋蔥薯菜 | $22.95 |
| 13. Breaded chicken Parmesan with Pasta | 芝 士 茄 吉 列 汁 雞 胸 配 意 粉 | $20.95 |
| 14. Old Fashion Beer Batter Fish & Chip with Coleslaw Salad | 芝 士 茄 吉 列 汁 雞 胸 配 意 粉 | $21.95 |
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